A huge day in any outdoor cooks life...A NEW SMOKER!
The Good One Open Range Smoker (Model 30-P)
I have been using an offset smoker with very good results. I am very excited about the prospects of using a "real" Smoker for a change. I was very lucky, my neighbor is a big fan of Weber Smokey Mountains, and was willing to sell his old one to me!SO, Big party ...here's my menu
Rolled Peperoni stuffed Pork Loin with Raspberry Chipolata Marinade
3 racks of ribs with a spicy rub
3 racks of ribs with a sweet Cheery rub
a Gouda stuffed sausage fattie
a Blue cheese stuffed sausage fattie
a spicy sausage
Smoked Beans (My Specialty)
Blue Cheese Potato Salad
Smoked stuffed mushrooms
smoked stuffed HOT peppers
smoked stuffed sweet peppers
I am planning to take lots of photos, and will be updating with recipes...A full day of cooking...
Wish me luck
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