tag:blogger.com,1999:blog-6776710088092855973.post5968385578408881145..comments2024-01-14T02:23:37.594-06:00Comments on Year on the Grill: Philly Steak and Cheese - Well, not really a traditional Cheesesteak, but a Pretty Darn Good SandwichInspired by eRecipeCardshttp://www.blogger.com/profile/09104173871760979364noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-6776710088092855973.post-59139642558461774812010-06-26T22:04:54.653-05:002010-06-26T22:04:54.653-05:00Looks good to me! You have become an awesome bake...Looks good to me! You have become an awesome baker too!threesidesofcrazyhttps://www.blogger.com/profile/03680623585443980958noreply@blogger.comtag:blogger.com,1999:blog-6776710088092855973.post-73267200448494951532010-06-26T20:21:04.514-05:002010-06-26T20:21:04.514-05:00I don't think you can go wrong with any variat...I don't think you can go wrong with any variation of a Philly cheese steak sandwich.pamhttps://www.blogger.com/profile/02651944290195111894noreply@blogger.comtag:blogger.com,1999:blog-6776710088092855973.post-11294186359022852982010-06-26T17:50:58.680-05:002010-06-26T17:50:58.680-05:00I love everything about that sandwich, sans the on...I love everything about that sandwich, sans the onions! I know everyone loves onions but me and my husband!<br /><br />I always love seeing the Burnadette Peters picture! Sadly, I think a lot of my readers wouldn't even know who she is!<br /><br />I need to make more bread! It's just so hard to heat up the stove - I wonder if I could bake bread on my gas grill?? Ever done that?<br /><br />Thanks for your weekly update!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6776710088092855973.post-5022981321042921242010-06-26T11:41:27.357-05:002010-06-26T11:41:27.357-05:00Your rolls look fantastic! You really have mastere...Your rolls look fantastic! You really have mastered the fine art of making bread... I'm really impressed. And that cheese sauce... OH my Gosh! That would be good on lots of things too like veggies or eggs... Just to name a few. Delish Dave!<br /><br /><i>~Rainey~</i>Anonymoushttps://www.blogger.com/profile/02708374821924307076noreply@blogger.comtag:blogger.com,1999:blog-6776710088092855973.post-42331157711991681922010-06-26T09:30:49.851-05:002010-06-26T09:30:49.851-05:00I'm with Joanne on this one! I love the tweaks...I'm with Joanne on this one! I love the tweaks that you made in the "Philly Cheesesteak". The first thing I noticed was the great roll it was on! Then you topped it with my fav blue cheese! Wahoo!tinyskillethttps://www.blogger.com/profile/11921649923651185462noreply@blogger.comtag:blogger.com,1999:blog-6776710088092855973.post-33258156664878867482010-06-26T06:40:40.855-05:002010-06-26T06:40:40.855-05:00That's a great looking sandwich Dave and I esp...That's a great looking sandwich Dave and I especially like the look of your rolls. I lived in South Jersey for a few years and ate many cheese steaks - meat, grilled onions, & provolone on a fresh Italian sub roll from Terrigno's bakery in town. We usually put peppers on ours now, cause we like peppers and stick with provolone - I can't imagine using cheese whiz on them.Big Dudehttps://www.blogger.com/profile/18323692472052014378noreply@blogger.comtag:blogger.com,1999:blog-6776710088092855973.post-66642911343857796862010-06-26T06:20:57.159-05:002010-06-26T06:20:57.159-05:00That looks like a pretty darn good sandwich!
Oh ...That looks like a pretty darn good sandwich! <br /><br />Oh wait, you already said that ;)<br /><br />Peppers aren't traditional? Whoops, I've been doing it wrong all these years, I HAVE to have peppers on mine too.Chrishttps://www.blogger.com/profile/14861482393432330011noreply@blogger.comtag:blogger.com,1999:blog-6776710088092855973.post-33874598832033537942010-06-26T05:12:14.866-05:002010-06-26T05:12:14.866-05:00What do I want more...that bun or that blue cheese...What do I want more...that bun or that blue cheese cheesesteak...THAT is the question...Joannehttps://www.blogger.com/profile/17133232352924060797noreply@blogger.com